CROISSANT ALLA NUTELLA$ 75

CROISSANT WITH HAM, CHEESE, LETTUCE AND TOMATO$ 120

SWEET BREAD OF THE DAY$ 60

Served with butter, jam, honey or maple syrup.

FRUTTI DI BOSCO$ 170

Served with Italian Mascarpone cheese, sauce and red berries.

NUTELLA$ 170

Served with Nutella, banana, nuts and chocolate sauce.

Homemade rustic bread, fresh tomato, Mozzarella cheese, seasoned with the typical pesto alla Genovese sauce.

PANINO DELLA FATTORIA$ 170

Homemade rustic bread, grilled chicken breast, sun-dried tomatoes, onion, roasted eggplant, Mozzarella, dressed in homemade garlic mayonnaise.

PANINO PROSCIUTTO DI PARMA$ 210

Homemade rustic bread, Prociutto di Parma, fresh arugula, fresh tomatoes, Mozzarella cheese, dressed with olive oil.

PANINO RUSTICO CON MANZO$ 190

Traditional rustic homemade bread, flank steak, mushrooms, sauteed onion and melted cheese, seasoned with homemade mayonnaise.

BAGEL DI SALMONE$ 200

Bagel with cream cheese, fresh salmon marinate in herbs, fresh arugula, avocado, capers and old-fashioned mustard dressing.

BAGEL AVOCADO$ 200

Bagel with avocado slices, fresh arugula, sun-dried tomatoes, poached eggs (2pcs), dressing with extra virgin olive oil a touch of ground black pepper.

Typical dish from southern Italy, fried eggs (2pcs) with pomodoro sauce, onion, fresh tomatos, capers, fresh Mozzarella, a touch of chili and parsley, cooked in a clay pot.

UOVA ALLA CONTADINA$ 200

Rustic peasant dish in a clay pot, tomato sauce base, eggs (2 pcs), smoked bacon, Asiago cheese, extra virgin olive oil, flavored with fresh rosemary.

FRITTATA DI FUNGHI DI BOSCO E TARTUFO$ 210

Omelette (3 pcs) with mixed mushrooms (mushrooms, shiitake, champignon), Asiago cheese, thyme and white truffle oil, served in an iron skillet.

FRITTATA DI SPINACI E RICOTTA$ 170

Omelette (3 pcs) with fresh spinach leaves, Ricotta cheese, cherry tomatoes served in an iron skillet.

FRITTATA ALLA PUTTANESCA$ 190

Omelette (3 pcs) with typical Napoletana puttanesca sauce, tomato sauce, garlic, parsley, capers, anchovies and black olives.

FRITTATA AL PROSCIUTTO DI PARMA$ 210

Omelette (3 pcs) with Prosciutto di Parma, Mozarella cheese, served with arugula and cherry tomato salad.

CROSTINI CON UOVA IN CAMICIA$ 190

Poached eggs (2 pcs), on homemade rustic bread toast, served with dried tomatoes confit in olive oil, avocado and crispy Prosciutto di Parma.

UOVA STRAPAZZATE AL SALMONE$ 200

Creamy eggs (3 pieces) scrambled with salmon marinated with fine herbs, served with arugula and cherry tomato salad.

UOVA STRAPAZZATE AL GONGORZOLA$ 180

Creamy eggs (3 pieces) scrambled with Gorgonzola and Parmigiano Reggiano cheese, served with sauteed potatoes with herbs.

UOVA AL GUSTO$ 170

Your choice, omelette or scrambled eggs (3 pcs.) ham, cheese, bacon, onion, spinach, mushrooms (choice of three ingredients) served with potatoes sauteed with herbs.

Bowl of fresh seasonal fruit

FRESH FRUIT, YOGURT, CHIA & OATS$ 115

Bowl of seasonal fruits with natural yoghurt, chia seeds and oats

FRESH FRUIT, YOGURT, GRANOLA & HONEY$ 130

Bowl of fresh seasonal fruits with natural yoghurt, granola, and organic honey

NATURAL$ 130

WITH CHICKEN$ 180

WITH FRIED EGGS$ 150

WITH FLANK STICK$ 200

ESPRESSO DOPPIO$ 90

AMERICAN COFFEE$ 60

CAPPUCCINO$ 65

FRAPPUCCINO$ 80

LATTE COFFEE$ 65

HOT CHOCOLATE$ 80

HOT TEA$ 55

GLASS OF MILK$ 50

EXTRA MILK$ 25

PINAPPLE$ 60

APPLE$ 60

BLUEBERRY$ 65

SOPHIA$ 105

Orange, mango and strawberry.

GINA$ 105

Orange, strawberry, ginger and honey.

MONICA$ 105

Orange, papaya, banana and granola.

RAFFAELLA$ 105

Orange, apple, melon and pineapple.

BEATRICE$ 105

Orange, chaya and pineapple.

ELISABETTA$ 105

Orange, passion fruit, pineapple mint and honey.

MANGO$ 110

STRAWBERRY$ 110